Food Sanitizer – What is a Food Sanitizer or food disinfectant and why is it recommended by Doctors?
A food sanitizer is a food-safe sanitizer with much more benefits giving less time and hand washing techniques. Sanitizers are pure and in this COVID-19 situation sanitizer and food safety before eating and traveling is very much important. Sanitization of your surface and your hygiene is important as well as the sanitization of your food is very important to secure your health in this pandemic situation and this food sanitizer will push your immune system to a healthy e diet with no bacterial infections in it.
Non-toxicity and Non-irritation:
It does not have toxicity in it. It means that it is beneficial for human food and it develops a more nutritional taste in the food and vegetables. The toxic spaces are irritating to eat and their Roma does not attract consumer demands.
This food sanitizer is not an irritating food sprayer that is easy to eat and it is not toxic that you have to wash before and after using this food sanitizer. You have just to spray it for 5 to 15 seconds on each food product.
This disinfectant spray is environmentally friendly; it kills 99.95% of all germs and bacteria and protects the food from pathogenic activities and enzymatic action which may destroy the quality of the food product as well as result in deterioration.
Deterioration in biological language stands for a food product that is being spoiled due to environmental hazards like enzymatic activity moisture level and pathogenic microorganisms activities increase in food and vegetables.
Availability of these disinfectants:
Our ECOLYTE FOOD DISINFECTANT SPRAY | FRUITS AND VEGETABLES available on all online stores platform i.e
The availability of Disinfectants is available in almost every store to make the consumer buy at an easy and cheap rate. You should be aware of using food sanitizers and their importance in daily life. You should make it a routine before consuming any food material. You should spray the force and I saw it on it to make it germ-free.
Ingredients and benefits:
There are two basic types of ingredients Active and inactive which consist of hypochlorous acid and sodium chloride. Both ingredients have strong beneficial steps involved.
Ingredients have the best specifications such as:
Both of the ingredients protect food from environmental hazards and spoilage with beneficial steps including protecting the freshness of fruits and vegetable with tenderness these different kind seans the juiciness of fruit and vegetable which help to remains the food fresh and juiciness moisture for longer shelf life mean the period in which the quality of the food product is effective for the consumption.
Why is it important to use these disinfectants on fruits and vegetables?
It is very important to use disinfectants these days because of the pollution and environmental hazards. The bad transportation system brings more hazardous situations for fruit and vegetables to remain tender for the long term.
Disinfectant sprays are important to use on food products to protect them from being spoiled early.
How to use disinfectants:
You have to wash the food product before applying food spray to your product. After washing let it dry for 5 minutes, and after drying the food product you have to suppress this disinfectant spray on the food and vegetable and let it be sprayed for 5 to 10 seconds on every food product and after spring you can consume it directly and it will be very beneficial and secure for your health.
ECOLYTE+ LLC is a sanitizing solutions company based in the United Arab Emirates, Licensed under the umbrella of Ajman Department of Economic Development. Ecolyte+ offers a variety of unique Sanitizing and Natural Disinfectant products.We are manufacturing in compliance with internationally accepted regulations for Natural Disinfectants & Sterilizers intended to come into contact with food & the human body. Our factory follows the strict hygiene requirements for such operation. Read all certification here.